碗裝美味燉牛肉,非常適合餐飲活動。

Braised Beef in Black Pepper Sauce

Description

Beef cube stir-fried with a rich black pepper sauce until flavourful. The aroma is enticing, with a perfect balance of spiciness and tenderness.

Cooking Instructions

1. Re-heating

Photographic print submerged in a pot of boiling water
Microwave oven with heat waves icon

2. Garnish

Adding instant ramen seasoning to noodles
Adding instant curry roux to rice and vegetables

Ingredients

Beef (46.8%), water, onion, carrot, soy sauce (water, sucrose, soybean, wheat, salt, alcohol, yeast extract), black vinegar [(Sugar salt, Vegetable Extract(Carrot, Onion, Celery, Tomato), Orange Juice, Spices(Star Anise, Aniseed, Cumin)], fried shallot (shallots, palm olein), oyster sauce (water, sugar, oyster extract (oysters (molluscs), water, salt), salt, modified corn starch, flavour enhancer: E621, wheat flour, colour E150a), tomato ketchup (tomatoes, spirit vinegar, sugar, salt, spice and herb extracts (contain celery), spices), sunflower oil, garlic, corn starch (contains sulphur dioxide), tomato paste, slightly salted butter (butter (milk), rapeseed oil, water, lactic culture (milk), salt), black pepper(0.8%), red wine (contains sulphites), liquid seasoning (hydrolysed vegetable protein (water, wheat protein, salt), water, flavourings, flavour enhancers (monosodium glutamate, disodium lnosinate), salt, sugar), chicken powder bouillon (lactose (milk), salt, flavour enhancers (E621,E631,E627), maltodextrin, mineral salt (potassium), chicken, modified corn starch, palm fat, sugar, yeast extract, chicken fat, flavourings (contain egg), chicken extract, potato starch, acid (lactic acid), antioxidant (extracts of rosemary), colour(E150c).

May contain gluten, celery and mustard., salt, sugar, flavour enhancer (maltodextrin, salt, sucrose, yeast extract, hydrated soy protein, mushroom extract, cabbage extract), oregano.

May also contain trace amounts of the following allergens: Celery, Nuts, Peanuts, and Sesame.

Unit N.W.

280g

QTY per CTN

25

Shelf Life

After produced, keep in freezer will last 15 months.

Nutrition Information

Typical Values

per 100g


Energy

426kJ / 102kcal


Fat

4.1g

of which saturates

1.46g


Carbohydrate

6.6g

of which sugar

2.8g


Fibre

1.1g


Protein

9.0g


Salt

0.91g