Description

Delicious minced pork and Shiitake mushroom stir-frying with sliced shallot in oil, stewing it in soy sauce with the aromatics with five-spice and star anise.The perfect balance of fat and meat, melting in your mouth and well mixed with rice.

Ingredients

Water, pork (48%), soy sauce (water, sucrose, soybean, wheat, salt, alcohol, yeast extract), fried shallot (shallots, palm olein), shallot sauce (canola oil, shallot, soybean sauce (soybean, wheat, salt), soy protein, salt, spices, chili, flavouring, sugar, yeast extract, flavour enhancer: E627, E631), oyster sauce (water, sugar, oyster extract (oysters (molluscs), water, salt), salt, modified corn starch, flavour enhancer: E621, wheat flour, colour E150a), sunflower oil, sugar, mushrooms, garlic, salt, premium dark soy sauce (water, salt, colour (plain caramel), sugar, defatted soybeans, wheat), star anise, cassia, spice powder (cassia bark, anise, fennel, chilli, orange peel ( contains sulphites), white pepper, licorice.

May also contain trace amounts of the following allergens: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Nuts, Peanuts, and Sesame.

Unit N.W.

320g

QTY per CTN

16

Shelf Life

After produced, keep in freezer will last 15 months.

Nutrition Information

Typical Values

per 100g

Energy

800kJ/193kcal

Fat

14.6g

of which saturates

4.78g

Carbohydrate

5.2g

of which sugar

2.8g

Fibre

1.2g

Protein

9.5g

Salt

2.03g

Taiwanese Authentic Braised Minced Pork with Mushroom