碗裡盛有美味的牛肉咖哩、馬鈴薯和胡蘿蔔。完美的餐飲產品。

經典咖哩嫩雞

產品敘述

將嫩鷄腿肉塊搭配咖哩湯底爆炒出香氣,再加入馬鈴薯、胡蘿蔔等蔬菜燉煮。風味濃厚獨特,入口香醇溫暖。

料理方式

1. 料理包烹調

Photographic print submerged in a pot of boiling water
Microwave oven with heat waves icon

2. 擺盤出餐

Adding instant ramen seasoning to noodles
Adding instant curry roux to rice and vegetables

產品成分

Chicken (35.7 %), water, potatoes, carrot, onion, mild curry powder (Coriander, Mustard, Turmeric, Fenugreek, Pea, Chilli, Salt, Fennel, Dill, Cumin, Garlic), oyster sauce (water, sugar, oyster extract (oysters (molluscs), water, salt), salt, modified corn starch, flavour enhancer: E621, wheat flour, colour E150a), coconut milk( coconut extract, water), cornflour (typical values per), sunflower oil, corn starch (contains sulphur dioxide), soy sauce (water, sucrose, soybean, wheat, salt, alcohol, yeast extract), garlic, slightly salted butter (butter (milk), rapeseed oil, water, lactic culture (milk), salt), sugar, salt, chicken powder bouillon(lactose (milk), salt, flavour enhancers (E621,E631,E627), maltodextrin, mineral salt (potassium),chicken, modified corn starch, palm fat, sugar, yeast extract, chicken fat, flavourings (contain egg), chicken extract, potato starch, acid (lactic acid), antioxidant (extracts of rosemary), colour (E150c).May contain gluten, celery and mustard., turmeric powder, white pepper, cumin powder, flavour enhancer (maltodextrin, salt, sucrose, yeast extract, hydrated soy protein, mushroom extract, cabbage extract).

May also contain trace amounts of the following allergens: Nuts, Peanuts, and Sesame.

Allergy advice: For allergens including cereals containing gluten see ingredients list in bold.

重量

280g

箱入數

25

保存期限

生產後冷凍保存15個月內

營養成分

Typical Values

per 100g


Energy

414kJ / 99kcal


Fat

5.0g

of which saturates

1.51g


Carbohydrate

6.5g

of which sugar

2.1g


Fibre

1.2g


Protein

6.4g


Salt

0.78g