Bowl of Taiwanese braised minced pork and mushroom over rice, garnished with pickled radish.

香滷肉燥

產品敘述

滷肉燥搭配香Q米飯就是經典,熬煮過的滷肉帶有黏稠膠質,肥肉瘦肉比例完美、滷汁甜中帶鹹,甘甜韻味會一再想念。

料理方式

1. 料理包烹調

Photographic print submerged in a pot of boiling water
Microwave oven with heat waves icon

2. 擺盤出餐

Adding instant ramen seasoning to noodles
Adding instant curry roux to rice and vegetables

產品成分

Water, pork (48%), soy sauce (water, sucrose, soybean, wheat, salt, alcohol, yeast extract), fried shallot (shallots, palm olein), shallot sauce (canola oil, shallot, soybean sauce (soybean, wheat, salt), soy protein, salt, spices, chili, flavouring, sugar, yeast extract, flavour enhancer: E627, E631), oyster sauce (water, sugar, oyster extract (oysters (molluscs), water, salt), salt, modified corn starch, flavour enhancer: E621, wheat flour, colour E150a), sunflower oil, sugar, mushrooms, garlic, salt, premium dark soy sauce (water, salt, colour (plain caramel), sugar, defatted soybeans, wheat), star anise, cassia, spice powder (cassia bark, anise, fennel, chilli, orange peel ( contains sulphites), white pepper, licorice.

May also contain trace amounts of the following allergens: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Nuts, Peanuts, and Sesame.

重量

480g/ 100g

箱入數

16/ 80

保存期限

生產後冷凍保存15個月內

營養成分

Typical Values

per 100g


Energy

800kJ/193kcal


Fat

14.6g

of which saturates

4.78g


Carbohydrate

5.2g

of which sugar

2.8g


Fibre

1.2g


Protein

9.5g


Salt

2.03g