油蔥雞肉飯
FF5R0014CF
產品敘述
香氣四溢的油蔥爆香拌入雞肉燥，重現傳統路邊小吃風味。建議搭配半熟荷包蛋與白飯拌勻，醬汁黏口、餘韻悠長，粒粒分明的米飯更添滿足。(本產品含白飯和雞肉燥醬包)
產品成分
Sauce 150g:
Water, chicken, pork, pork fat, soy sauce(water, sucrose, soybean, wheat, salt, alcohol, yeast extract), fried shallot(shallots 90% and palmolein), salt, sugar, dark soy sauce(water, salt, colour[( plain caramel), sugar, defatted soybean 3%, wheat. colour (ammonia caramel)], wheat)
Rice 200g:
Cooked frozen parboiled Basmati rice (100%)
May also contain trace amounts of the following allergens: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Nuts, Peanuts, and Sulphur Dioxide/ Sulphites.
重量
350g
箱入數
16
保存期限
生產後冷凍保存15個月內
營養成分
Three Cup Chicken Sauce:
Typical Values
per 100g
Energy
556kJ/133kcal
Fat
8.7g
of which saturates
2.79g
Carbohydrate
2.06g
of which sugar
1.3g
Fibre
<0.5g
Protein
11.7g
Salt
1.93g
Rice:
Typical Values
per 100g
Energy
491kJ/116kcal
Fat
0.2g
of which saturates
0.1g
Carbohydrate
26.2g
of which sugar
0.4g
Fibre
0.7g
Protein
2.7g
Salt
0.05g