Close-up of Taiwanese braised beef stir-fried noodles, garnished with bok choy and cilantro.

晶華紅燒牛肉拌麵

產品敘述

由台灣晶華飯店集團獨家授權的祕方,牛肉拌麵使用了薑、蒜的微辣和藥材的芳香,精選的牛腩經過長時間炖煮,肉質鮮嫩多汁,入口即化。搭配台灣進口的刀削麵,傳統與現代元素完美融合,醬汁配上麵條創造出獨特的風味。

產品成分

Beef Sauce:

Beef (43%), water, soy sauce (water, sucrose, soybean, wheat, salt, alcohol, yeast extract), hot broad bean paste (chilli, broad bean, salt, canola oil, wheat flour, flavour enhancer: E621, sugar, acid: E330), corn starch (contains sulphur dioxide), ginger, preserved black bean in chilli oil (soybean oil, preserved black beans (soybean, water, salt), chilli, sugar, flavour enhancer: E621), tomato paste, salt, green spring onion, rice wine (water, rice, refined edible alcohol), sugar, star anise, sunflower oil, chilli powder, cassia, chicken powder bouillon (lactose (milk), salt, flavour enhancers (E621,E631,E627), maltodextrin, mineral salt (potassium), chicken, modified corn starch, palm fat, sugar, yeast extract, chicken fat, flavourings (contain egg), chicken extract, potato starch, acid (lactic acid), antioxidant (extracts of rosemary), colour (E150c),flavour enhancer (maltodextrin, salt, sucrose, yeast extract, hydrated soy protein, mushroom extract, cabbage extract), peppercorns.

Noodle:

Wheat Flour (59%), Water, Thickening Agent: E1442, Salt.

May also contain trace amounts of the following allergens: gluten, celery and mustard.

Warning: Contains Broad Bean, not suitable for G6PD sufferers.

重量

400g

箱入數

16

保存期限

生產後冷凍保存15個月內

營養成分

Beef Sauce:

Typical Values

per 100g


Energy

428kJ / 102kcal


Fat

3.47g

of which saturates

1.07g


Carbohydrate

1.47g

of which sugar

0.7g


Fibre

0.7g


Protein

16.5g


Salt

0.75g


Noodle:

Typical Values

per 100g


Energy

736kJ / 176kcal


Fat

-g

of which saturates

-g


Carbohydrate

39g

of which sugar

0g


Fibre

0g


Protein

5g


Salt

0.3g