一碗美味的五花肉和米飯,配上醃蘿蔔和蔥。 完美的餐飲選擇。

香菇滷肉飯

產品敘述

台灣經典香菇滷肉飯,香菇與豬肉慢燉成黏口濃郁滷汁,鹹香入味、香氣十足。附白飯與滷肉燥,簡單微波加熱即可品嚐這道代表性的傳統小吃。

產品成分

Lu Rou (Braised Minced Pork) 100g :Water, pork (48%), soy sauce (water, sucrose, soybean, wheat, salt, alcohol, yeast extract), fried shallot (shallots, palm olein), shallot sauce (canola oil, shallot, soybean sause (soybean, wheat, salt), soy protein, salt, spices, chili, flavouring, sugar, yeast extract, flavour enhancer: E627, E631), oyster sauce (water, sugar, oyster extract (oysters (molluscs), water, salt), salt, modified corn starch, flavour enhancer: E621, wheat flour, colour E150a), sunflower oil, sugar, mushrooms, garlic, salt, premium dark soy sauce (water, salt, colour (plain caramel), sugar, defatted soybeans, wheat), star anise, cassia, spice powder (cassia bark, anise, fennel, chilli, orange peel ( contains sulphites), white pepper, licorice.


Rice 200g:Cooked frozen parboiled Basmati rice (100%)

May also contain trace amounts of the following allergens:
Celery, Eggs, Milk, Mustard, Nuts, Peanuts, and Sesame.

Allergy advice: For allergens including cereals containing gluten see ingredients list in bold.

重量

300g

箱入數

16

保存期限

生產後冷凍保存15個月內

營養成分

Nutrition facts for braised pork rice (香菇滷肉飯) showing calories, fat, carbs, and protein.