將切片和整根中國香腸與大蒜和辣椒一起放在木砧板上。

紹興飛魚卵香腸

產品敘述

配上台灣才有的道地酒香,肥瘦黃金比例完美複製出記憶中的台灣香腸,這次添加了新的元素,是特地從日本進口的飛魚卵!

在口中爆破的口感,飛魚卵的鹹甜大海味,一口咬下Q彈爆漿的感覺,創新與道地一次滿足!

產品成分

Pork (88%), flying fish roe {(Cypselurus Heterurus 88%), sugar, salt, soy sauce (water, soybeans , wheat , salt), mirin (glucose syrup, glutinous rice, water , ethyl alcohol from molasses),spirit vinegar, colour. E102 E129}, Taiwan shaohsing wine (rice, wheat , water)(2.5%), salt,  spice powder (cassia bark, anise, fennel, chilli, orange peel ( contains sulphites ), emulsifier: E452(i), E450(v), garlic powder, white pepper, curing agent (salt, preservative: E250, E252, E1400), cinnamon powder, antioxidant: E316, flavour enhancer (maltodextrin, salt, sucrose, yeast extract, hydrated soy protein, mushroom extract, cabbage extract). Made with natural pork casings.

重量

240g / Box ( 6 strips)

箱入數

20

保存期限

生產後冷凍保存15個月內

營養成分

Typical Values

per 100g


Energy

1287kJ/310kcal


Fat

23.54g

of which saturates

8.69g


Carbohydrate

11.1g

of which sugar

9.7g


Fibre

<0.5g


Protein

13.4g


Salt

2.33g